Manzanilla
A classic green table olive with firm flesh and a mild, buttery taste. Ask for whole fruit with the stone in, packed in bulk.
Egyptian table olive exporter
YOU ARE ONE STEP AWAY FROM YOUR NEXT ORDER
Egyptian table olives and pickled vegetables for importers, wholesalers and food-service buyers.
01 / Your export partner
Don't miss this opportunity
to deal with us
HorseOlives is a new Egyptian export company built by a team with over 10 years of experience in table olives and export. You deal with us as your supplier and exporter. One point of contact in Egypt.
We work with multiple Egyptian processors to match the variety, calibre, packaging and volume you need. Share your target specifications and budget so we can confirm availability and quote the best fit for your order.
10+Years of team experience
01Point of contact in Egypt
Processing partners
02 / The product range
Products & Services
Explore the varieties and preparation styles available for your market.
Available whole, pitted, sliced or stuffed, in 230-litre barrels, 16-litre buckets, tins, glass jars and PET containers, under our brand or your private label.
Available in all sizes
Calibre is the number of olives per kilogram. Smaller counts indicate larger fruit. Availability depends on variety and crop.
- Super Colossal100/120
- Colossal121/140
- Giants141/160
- Extra Jumbo161/180
- Jumbo181/200
- Extra Large201/220
- Large221/240
- Superior241/260
- Brilliant261/280
- Fine281/300
- Bullets310/320
Azizi
A large Egyptian table olive with generous, meaty flesh. A good fit for premium whole-olive assortments.
Picual
A firm green olive with a clean, lightly bitter finish. Consider it for whole-olive packs that call for a more pronounced flavour.
Black Olives
Naturally ripened olives with a deep purple-black colour, soft flesh and a rounded flavour. Request the ingredient specification for lots without added colour or iron gluconate.
Oxidised Olives
Olives darkened by controlled oxidation for a uniform black colour, mild flavour and soft texture. Specify whole, pitted or sliced.
Pitted Olives
Green or black olives with the stone removed for deli, food-service and ingredient use. Confirm your pit-fragment tolerance at quotation.
Stuffed Olives
Pitted green olives filled with carrot or pepper paste. Specify your filling, calibre and label requirements.
Sliced Olives
Green or black olives cut into rings for pizza lines, sandwich production and commercial kitchens.
Grilled Olives
Pitted olives with grill marks and a roasted finish, suitable for deli counters and antipasti packs.
Available in 230-litre barrels, 16-litre buckets, tins, glass jars and PET containers, under our brand or your private label.
Jalapeño
Medium-hot green chillies in brine with a clean, bright heat. Available whole or sliced into rings.
Macedonian
Long, light-green peppers with a mild, tangy profile. Specify whole, cored or stuffed.
Pepperoncini
Yellow peppers in brine with a mild, tangy bite. Available whole, cored or stuffed.
Cored Whole
Whole peppers with stems and seeds removed. The intact shape makes them ready to fill.
Stuffed Pepper
Peppers with a cheese or olive filling for ready-to-serve appetisers. Confirm the recipe and allergens before ordering.
Complement your olive order with pickled vegetables for retail, delicatessens and food service.
Gherkins
Young, small cucumbers in brine with a firm crunch, suited to deli packs and burger service.
Cucumber
Tangy pickled cucumbers for salads and sandwiches. Ask for whole cucumbers or slices.
Corn
Tender young corn cobs with a crisp bite for salads, antipasti and vegetable assortments.
Mushroom
Mild, firm pickled mushrooms for deli and kitchen use. Available whole or sliced.
Onion
Small onions pickled whole with a sweet-sharp finish for mixed pickles and appetiser packs.
Grape Leaves
Preserved vine leaves for rolling and stuffing. Ask about leaf size and packing format.
Artichoke
Tender artichoke hearts for deli, pizza and food service. Choose hearts, quarters, bottoms or slices.
Egyptian olive oil is made from the finest olives grown in Sinai and Egypt’s coastal regions. It is known for its distinctive flavour and high polyphenol content.
Packaging
- Bottles250 mL · 500 mL · 750 mL · 1 L
- Tins4 L · 16 L
- Drums180 kg
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Extra Virgin Olive Oil
Our highest grade of olive oil has a fruity flavour. Use it in dressings, dips or to finish a dish.
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Virgin Olive Oil
Made directly from olives without refining. A versatile choice for everyday cooking and dressings.
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Refined Olive Oil
Refined for a neutral flavour. Suited to commercial cooking and food manufacturing.
03 / From bulk to shelf
Packaging
Choose the format that fits how you buy, process or sell. We confirm drained weight and loading when we quote.
Barrels
230-litre food-grade plastic barrels for bulk olives and peppers. Suited to importers, repackers and industrial buyers. Drained weight is specified per product.
Buckets
Light, shatter-resistant buckets in several sizes, including 16 litres for selected lines. A practical choice for deli and food service.
Tin Cans, Jars and PET
Glass jars and PET for retail or food service, plus tins such as A10 for selected olives and A12 for selected peppers. Confirm the format for your SKU.
Private Label
Choose the product, pack and artwork. We coordinate packing with Egyptian processors and manage export. Pack sizes and container loading are confirmed per order.
04 / Buying & shipping
FAQs
What to confirm before your first order, from fruit specifications to shipping paperwork.
Which varieties, preparations and sizes can you supply?
We offer Manzanilla, Azizi and Picual alongside naturally ripened black and oxidised olives. Whole, pitted, sliced, stuffed and grilled formats are quoted by variety. Tell us your target calibre in olives per kilogram and we’ll confirm availability.
What does the product specification cover?
We agree the variety, preparation, calibre, ingredient list, net and drained weights, and the applicable brine and quality tolerances. Tell us the pH, salt, acidity or defect limits you need so we can confirm them with the processor.
Can I request samples before I order?
Yes. Tell us the variety, preparation, calibre and destination. We’ll confirm what we can sample, the courier options and any charges before dispatch.
What is the minimum order, and can I mix products?
Minimums depend on the product, packaging, label and load plan. We review mixed-product or mixed-calibre requests case by case and confirm the workable quantities in your quote.
Do you supply retail packs and private label?
Yes. Tell us the product, container, pack size, label language and artwork requirements. We confirm fill weights, artwork approval and minimum quantities before production.
What checks and certificates can I request?
Share your destination and the buyer’s requirements. We can review the proposed processor’s current certificates, lot traceability and any analysis needed, including a lot-specific certificate of analysis where available.
How are shelf life and storage determined?
They depend on the product, processing and pack. We confirm shelf life, storage and handling after opening in the agreed specification for your order.
What export documents come with the shipment?
We confirm the commercial invoice, packing list, transport document and certificate of origin as applicable. Tell us if your destination requires a health certificate, testing or specific importer documentation.
Which shipping terms and destinations can you quote?
Send the delivery country, port and preferred Incoterm. We can review options such as FOB, CFR or CIF for the shipment and state the named port and what the quote includes.
What determines the price, lead time and loading?
Variety, calibre, crop availability, pack and order size shape pricing and timing. The written quote confirms the basis of price, net and drained weight, loading plan, lead time, validity and payment terms.